Desserts

Creme Brulée                    - 5.55
The classic French dessert, with a  mixed-berry compote, our most famous dessert.

Mermaid Meringues                - 5.55
    Mixed berries, vanilla ice-cream, fruit coulis and Cornish clotted cream.

Home-made Bread and  Butter Pudding                        - 5.55
    Baked with a toffee sauce and served hot  with Cornish  clotted cream.

Chocolate Pots                    - 5.55      
    White and milk chocolate mousse made with Belgian chocolate and Grand Marnier.

Panna-cotta                             - 5.55
    A rich creamy Italian buttermilk  dessert, with a mixed-berry compote and homemade praline.

Vanilla Ice Cream                  - 5.55      
    Served with Cornish clotted cream and Baileys.

Cornish Yarg and Carr’s               - 5.55
    Served with local chutney and celery.

A nice glass of Tailors  late bottled vintage port                       - 3.50

Desert Wine

125ml               - 4.95
  Half bottle - 14.95
  Chateau  de la Peyrade NV, Muscat de Frontignan

France.A truly intense, fresh, pure Muscat. It is wonderfully  grapey and brightly refreshing relying on a bracing citrus backbone to balance the sweetness in  style. Perfect lightly  chilled as a digestif or an aperitif. 15% vol